Aloy Thai Cuisine Dinner Menu
Appetizers | Soups | Salads | Noodle Soups | Wok Fry | Sides | Curries | Noodles | Fried Rice | Kids Menu
(GF)=Gluten Free Upon Request (S)=Spicy (V)=Vegetarian Upon Request
APPETIZERS
FRESH SPRING ROLLS (2) (GF)(V)
Shrimp or tofu with vegetables wrapped in rice paper served with sweet peanut sauce.
VEGETABLE OR PORK EGG ROLLS (2) (V)
Pork or vegetable wrapped in spring roll shells deep fried and served with sweet and sour sauce.
FRIED SHRIMP ROLLS (5)
Marinated shrimp wrapped with egg roll shell, deep fried, and served with sweet and sour.
CRAB CHEESE WONTON (4)
Cream cheese and crab meat stuffed in a wonton shell served with sweet and sour sauce.
POTSTICKERS (4)
Ground pork, green onion, ginger, and egg white stuffed in a dumpling shell.
CRISPY TOFU (GF)(V)
Fried Organic and NON-GMO tofu served with peanut sweet and sour sauce.
CHICKEN SATAY (4) (GF)
Chicken breast, grilled on bamboo skewers and served with a side of peanut sauce and cucumber sauce.
SOUPS
Choose one: Chicken, Pork or Organic Tofu | Cup or Bowl | Beef add $2 Shrimp add $3 Seafood or Fish add $4.
TOM KHA (GF)(V)
Lemongrass, onion, cabbage, lime leaves, cilantro, and mushroom in coconut milk soup, topped with chili oil.
TOM YUM (GF)(S)(V)
Lemongrass, fresh chili pepper, lime leaves, cilantro, and mushrooms in spicy herbal broth.
SALADS
SPICY SALAD
YUM YUM (GF)(S)(V)
Chicken, Pork or Tofu with onions, tomato, carrot and cucumber in spicy cilantro dressing. Beef add $2 Shrimp add $3 or seafood add 4.
YUM WOON SEN (GF)(S)(V)
Ground Pork or Chicken, and glass noodles in spicy garlic dressing. Shrimp add $3 or seafood add $4.
LARB SALAD (GF)(S)(V)
Minced chicken, pork, or tofu with red onion and ground roasted rice mixed in spicy lime dressing. Beef add $2.
SOM TUM THAI (THAI PAPAYA SALAD) (GF)(S)(V)
Sliced fresh green papaya, carrot, peanut, and tomato mixed in spicy lime dressing. Chicken, Pork or Tofu add$3 Beef add $5 Shrimp add $3 or seafood add 4.
GREEN SALAD
*3 choices of dressing: Thai Peanut, Curried Mango, or Carrot Ginger
HOUSE SALAD (GF)(V)
Organic spring mix, mixed green salad, cucumber, carrot, and crispy wonton.
Choice of add-on: Grilled Chicken, Fried Chicken, or Fried Shrimp
Choice of add-on: Grilled Chicken, Fried Chicken, or Fried Shrimp
GRILLED
Add Sticky Rice 4
THAI BBQ CHICKEN (GF)
Thai-style grilled chicken served with spicy Thai tamarind sauce or sweet and sour sauce.
CRYING TIGER (GF)
Thai-style grilled marinated beef steak, served with spicy Thai tamarind sauce.
NOODLE Soups
SLOW-COOKED CHICKEN NOODLE SOUP (GF)
Rice noodles, slow-cooked chicken, bean sprouts, Chinese broccoli and fried garlic in herbal beef broth.
TOM YUM NOODLE SOUP (GF)(S)
Rice noodles or egg noodles, bean sprouts, and fried garlic in spicy Tom Yum broth. Beef add $2 Shrimp add $3 Fish or Seafood Add $4.
A YO THA YA NOODLE SOUP (GF)
Rice noodles with pork, meatballs, bean sprouts, and fried garlic in herbal broth. Beef add $2
WOK-FRY
Served with choice of steamed white or brown rice, chicken, pork, or organic tofu | Beef add $2 Shrimp add $3 Seafood or Fish add $4| *Seafood includes scallops, squid, and shrimp. Substitute Coconut Oil $0.50
KRA PROW (THAI BASIL) (GF)(S)(V)
Fresh chili, Thai Basil, bell pepper, onion, and bamboo shoots in spicy garlic sauce.
GARLIC & PEPPER (GF)(V)
Onion, bell pepper, carrot, and broccoli in fresh garlic and pepper sauce.
MIXED VEGETABLES (GF)(V)
Mixed seasonal vegetables in house stir fry sauce.
PRIG POW (GF)(S)
Onion, bell pepper, baby corn, broccoli, and zucchini in spicy chili sauce.
*Thai chili sauce contains shrimp.
EGGPLANT (GF)(S)(V)
Eggplant, onion, bell pepper, Thai basil, and fresh chili in spicy garlic sauce.
CASHEW (V)
Vegetables stir-fried with cashews and dried chili in Thai brown sauce.
GINGER (GF)(V)
Onion, green onion, bell pepper, mushroom, tomato, and ginger in Thai brown sauce.
SIDES
SIDES
STEAMED RICE (WHITE OR BROWN)
$2.5
SWEET STICKY RICE
$4.5
UNSWEET STICKY RICE
$4
STEAMED NOODLE
$3
STEAMED MIXED VEGETABLES
$4
CRISPY WONTON
$2
PEANUT SAUCE
$2
CURRIES
Served with steamed white or brown rice | Our curries contain a minuscule amount of shrimp paste | Chicken, Pork or Organic Tofu | Beef add $2 Shrimp add $3 Seafood* or Fish add $4 | *Seafood includes scallop, squid, and shrimp
RED (GF)(S)
Thai basil and vegetables cooked in red coconut curry.
GREEN (GF)(S)
Thai basil and vegetables cooked in green coconut curry.
PANANG (GF)(S)
Thai basil, carrot, and broccoli cooked in thick Panang coconut curry.
YELLOW (GF)(V)
Potato and onion cooked in yellow coconut curry and topped with fried onion.
ROYAL (GF)
Meat or tofu and broccoli cooked in sweet Thai peanut coconut curry.
MUSSAMUN (GF)
A thick and creamy mussamun curry with potato, onion, and red bell pepper topped with peanuts.
NOODLES
Chicken, Pork, or Organic Tofu.
Beef add $2, Shrimp add $3, Seafood* or Fish add $4. *Seafood includes scallops, squid, and shrimp | Substitute Coconut Oil $0.50
PAD THAI (GF)(V)
Thin rice noodles, egg, bean sprouts, red onion, green onion, peanuts, and chopped tofu in pad Thai sauce.
PAD SEE EEW (V)
Wide rice noodles, egg, and broccoli in sweet Thai homemade sauce.
DRUNKEN NOODLE (V)(S)
Wide rice noodles, egg, fresh chili, Thai basil, onion, and bell pepper in spicy garlic sauce.
THAI CHEF’S NOODLE (S)
Wide rice noodles and vegetables in spicy Thai chili sauce. Thai chili sauce contains shrimp.
SRIRACHA NOODLE (GF)(S)(V)
Thin rice noodles, egg, and vegetables in Aloy’s special Sriracha sauce.
PAD WOON SEN (GF)(V)
Bean thread noodles, egg, and vegetables in Thai homemade sauce.
FRIED RICE
Chicken, Pork or Organic Tofu | Beef add $2 Shrimp add $3 Seafood* or Fish add $4 | *Seafood includes scallop, squid and shrimp
Substitute Coconut Oil $0.50
THAI FRIED RICE (GF)(V)
Green onion, onion, tomato, and egg in sweet homemade sauce.
BASIL FRIED RICE (GF)(S)(V)
Thai basil, bell pepper, onion, egg, and fresh chili in spicy garlic sauce.
CHEF FRIED RICE (GF)(S)
Baby corn, bell pepper, broccoli, zucchini, and onion in spicy Thai chili sauce. Thai chili sauce contains shrimp.
SRIRACHA FRIED RICE (GF)(S)(V)
Onion, bell pepper, tomato, and egg in Aloy’s special Sriracha sauce.
PINEAPPLE FRIED RICE (GF)(V)
Pineapple, carrot, bell pepper, onion, egg, and cashew in yellow curry sauce.
KIDS MENU
Must be under 12 | Chicken, Pork, or Organic Tofu | Beef add $2, Shrimp add $3, Seafood* or Fish add $4 | *Seafood includes scallops, squid, and shrimp
THAI FRIED RICE (GF)(V)
PAD SEE EEW (V)
PAD THAI (GF)(V)
MIXED VEGETABLE (GF)(V)
3.7/5
(38 Reviews)